Last Week in Australia

Hello! Happy Canada Day, or happy fourth of July. My sister and I are now in Charlottetown, Prince Edward Island (Eastern Canada), and I am writing this from the University of Prince Edward Island. My sister and I had a fantastic time in Toronto, and then a good night in Charlottetown, so I have even more photos that I’ve yet to upload. Before I show you some of the delicious eats that I enjoyed during my last week of Australia, here is a list of the activities I did, and the cafes I visited, during my four months in Australia.

Me with my landlord; vacuuming the yoga studio for the last time; delicious meal of veggies, halloumi, scrambled eggs, and falafel

List of Things I Did and Ate in Australia

FOOD-RELATED PLACES I VISITED

  • Cat and Fiddle Deli Cafe in Toowong
  • Jocelyn’s Provisions
  • Pearl Cafe
  • Mu’ooz
  • MADO Cafe and Restaurant
  • Fogata Latin Fusion
  • Anouk
  • Tartufo
  • Gauge
  • Crust & Co. Bakery
  • Harveys
  • She Bangs
  • Pourboy Espresso
  • Sourced Grocer
  • Morning After
  • Banneton
  • A Night In India
  • Corner Store Cafe
  • Campos Coffee
  • Bakers Arms
  • Chouquette
  • John Mills Himself
  • Abode Cafe
  • Bunker Coffee
  • Three Monkeys Coffee House
  • Nitrogenie
  • Pawpaw Restaurant
  • The Gunshop Cafe

FUN-RELATED PLACES I VISITED

  • Cultural Centre
  • Gallery of Modern Art
  • Queensland Performing Arts Centre
  • State Library of Queensland
  • Queensland Art Gallery
  • Queensland Museum
  • City Hall Clock Tower
  • Mount Coot-tha Botanic Gardens
  • City Cat ferry down Brisbane River
  • Roma Street Parkland
  • Museum of Brisbane
  • New Farm Park
  • Brisbane River walk
  • Brisbane Powerhouse Theatre
  • South Bank
  • Milton Sunday Market
  • Jan Powers Farmers Market: Powerhouse Market, City Farmers Market
  • Wheel of Brisbane
  • Streets Beach, Little Stanley Boutiques
  • Davies Park Farmers Market
  • City Botanic Gardens
  • Suncorp Stadium
  • Queen Street Mall
  • Eagle Street Pier
  • Anzac Square
  • City Centre Heritage Trail
  • BrisAsia Festival
  • Avid Reader Bookstore
  • Woolloongabba Antique Centre
  • West End (shopping)
  • Paddington
  • Science Centre
  • Fortitude Valley nooks, like Bakery Lane

Now, here are some of the things that I wanted to do. Unfortunately, I didn’t get around to doing these activities or eating at these restaurants. I suppose that means I’ll have to come back to Australia in the future.

IF I HAD ANOTHER WEEK, I WOULD SEE:

  • Lone Pine Koala Sanctuary
  • Eat Street Northshore Market
  • Sherwood Arboretum
  • Noosa Heads
  • Mount Coot-tha lookout
  • Story Bridge Adventure Climb
  • Spring Hill Baths
  • Australia Zoo
  • Kangaroo Point Cliffs Walk
  • Brisbane Maritime Museum
  • Moreton Bay snorkelling at Tangalooma wrecks, whale-watching

IF I HAD ANOTHER WEEK, I WOULD EAT:

  • Ecco Bistro
  • Naim
  • Cafe O Mai
  • Wild Canary
  • Lady Marmalade
  • Goodness Gracious
  • GOMA Restaurant
  • Julius Pizzeria
  • Popolo
  • Longtime
  • Merriweather Cafe
  • Marchetti Cafe
  • Double Shot New Farm
  • Gettin’ Place
  • The Yiros Shop
  • Corbette and Claude
  • King Arthur Cafe
  • The Cheese Pleaser
  • Billy Kart Kitchen
  • Flour and Chocolate Patisserie
  • Sassafras Canteen
  • Jam Pantry
  • Gertrude and Mabel
  • Scout Cafe
  • Miss Bliss Whole Foods Restaurant
  • Let Minnow
  • Lokal & Co.

This was one of the last, and most delicious things, I ate at Pearl Cafe. It was a sticky date loaf topped with date buttercream, poached pears, and honeycomb ice cream. It was a dreamy dessert with all the richness and fresh sweetness I could ask for. The ice cream, paired with soft pears and date loaf, was superb.

One weekend morning, I went to the University of Queensland yoga festival, where there were tons of food and clothes vendors, a corner for meditation, and a large outdoors yoga class. The sunny weather was perfect for some zen-time, and I enjoyed watching the yogis with a small cup of Blackdog vegan chai made with soy milk. Then, I said goodbye to the UQ campus!

You guys! How amazing does this look? From Nodo donuts, I enjoyed this homemade brioche bread topped with beet-cured salmon, a soft egg, dill foam, greens, yuzu pearls, and sorrel. The flavours were extraordinary, and it was hands-down the most unique eggs benedict-type meal I’ve ever enjoyed. I wish there was more, because that buttery toasted brioche was heavenly with a smear of brown butter hollandaise, and all the flavourful toppings. I will think about this forever.

I also had a small cup of chai and a delicious baked cheesecake with mixed berries. The crust (gluten-free) is so good, and I dare say it’s better than any gluten-containing crust I could imagine. It has a light nutty flavour that I love.

A lot of lists and schedules were made.

Goodbye, beautiful, beautiful Brisbane! The sunset was glorious one evening, and another day, Seline graduated from high school. The last image is from her commencement, where she received two big awards. The entire family was very proud of her, and she was simultaneously shocked and thrilled.

From Anouk Cafe, I loved their salmon pot pie with herb gremolata and arugula salad. For dessert, I had a buttery apple almond flour cake with sliced almonds on top, and two generous vanilla ice cream scoops. This is my favourite kind of dessert – a little fruity, made with almond meal, warm, and served with plenty of ice cream.

Another day, I had a Pearl Cafe strawberry shortcake cake, which was incredibly buttery and delicious. The strawberry jam, sandwiched between shortcake layers, provided plenty of fruity, summery flavour.

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Campos Coffee for lunch: mushroom risotto with roasted chestnuts and smoked cheese. I don’t have risotto as much as I’d like, because ravioli and gnocchi always seem more appealing, but this was divine. The smoked cheese on top was slightly melted and had such a sharp flavour that paired beautifully with the creamy rice. For dessert, I loved the peanut butter chocolate brownie, which came with raspberry puree, whipped cream, and two scoops of unpictured vanilla ice cream. The peanut butter swirl here was THICK!

One Sunday afternoon, I went to Brisbane’s Art Gallery. It was a beautiful, serene, thought-provoking place with many galleries that I thoroughly enjoyed. These were some of my favourites. The Garden of Narcissus was one of my favourites (it’s the one with the mirrored orbs on the water). According to the Queensland Art Gallery blog: clusters and constellations are formed, reflecting the building’s architecture back onto itself from an infinite number of angles. Not unlike the myth, there is a dreamy yet sinister aspect to the work — it mesmerises at the same time that it forces one to look away. I love how it blends art with architecture.

Lovely meal at home: a mix of salads, including my favourite with roasted cauliflower and date, and some quiche. One of them is a homemade tart with spinach and truffled goat cheese, and the others were purchased from Botanica. I am going to miss their quiche (the crispy, flavourful crust is unbelievable) so much.

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Finally, I had a wonderful time at aerials before I left. When packing for the plane ride, I looked at these two websites, which informed me which healthy things I could bring onto the plane. Very exciting! Then, before I knew it, I was back in Canada. 🙂

Finally, a list that I’ve been working on, ever since I arrived in Australia!

Things I Liked About My Time in Australia

  • Class and campus
    • Play area on campus for children, like a day care, whose parents are in class
    • Cover page scanner for academic submissions
    • Lecture automatically recorded and uploaded to Blackboard
    • UQ Library website has previous course exams for the last five years
    • Classes are smaller, with about 30-50 students
    • Classes are more interactive, with discussions, debates, word banks
    • Professors and other speakers honour Indigenous people, the traditional owners of the land
    • 15 libraries on campus, and many of them are open 24 hours
    • Sleeping pods in the libraries
    • Buildings are numbered, and there are signs that direct you to different buildings
    • Classes are broadcasted on a screen outside the lecture hall, so you can always be sure that you are entering the correct room
    • UQ Nav app so I don’t get lost on campus
    • Professors and other university staff answer their emails very clearly, promptly, politely
    • Many microwaves and kitchenettes
    • Largest, most beautiful campus ever!
    • Many food options on campus, and open from morning until evening (including Chatime)
    • Free ice cream during O-Fest (Orientation Week)
    • All readings are available online; do not need to purchase textbook
  • Transport
    • Excellent bike lanes, bicycle lights, pedestrian areas
    • Slow for SAM (Speeding Awareness Monitors) on small roads with a smiley face
    • Bus times projected on screens
    • Large number of buses that go everywhere
    • Stops are numbered
    • It is very clear which buses go where
    • Bus drivers are kind and interact with passengers
    • People line up to take the bus, rather than crowding around the stop
    • Bus drivers wait until everyone is seated
    • Trains have U-shaped poles, so there is extra room for guide dogs
    • Trains have security and a lot of workers supervising
    • Trains have very cushy, comfortable seats
  • No allergies at all (no sneezing, no runny nose)
  • Because it’s so hot, I sweat a lot and my pimples disappeared
  • Super colourful birds with very vibrant colours
  • Mats at C!RCA training centre are very clean
  • Farmers markets (~15-20 per week?): over 50,000 markets, festivals, and events in Brisbane each year
  • Beautiful river with great bridges and comfortable, safe river walk
  • Foam soap that smells like soap from Princess Café
  • Free outdoor gyms for adults
  • Smaller bananas
  • Kitchens, bathrooms, etc. are more environmentally-friendly
  • Vegan market, many organic/raw/vegan restaurants, and many vegan options available in restaurants/grocery stores
  • Takeout coffee culture, so everyone has little reusable glass coffee cup that they take to cafes (many cafes have Keep Cup discounts)
  • A Night in India has kind waitresses and delicious palak paneer
  • Sun rises very early
  • Accents are occasionally tricky for me to understand, so I have to listen very carefully during lectures instead of zoning out
  • Dining outside is easier and more common, with great patios
  • Many butcher shops in malls, and many of which sell meat pies
  • Casual dress
  • Tips are incorporated into the bill, so tipping is not required
  • Tap water is drinkable, and there are water fountains everywhere
  • Many garbage cans out on the street, so there is little litter
  • People are generally very laidback, friendly
  • Wi-Fi everywhere, even on the bus
  • I have a moveable shower head
  • I live close to restaurants, shopping centres, grocery stores, and a great library
  • Tax is included in prices
  • Many seasonal fresh fruits (eg. Papayas, melons)
  • Tiny asparagus and giant blueberries
  • Farmers markets are typically cheaper than grocery stores
  • Grocery stores have massive yogurt selection
  • Vibrant colours: super blue sky, very green grass
  • Unique and beautiful plant life
  • Keys to home are not fussy; easy to use
  • Live music in the valley at night (great nightlife, and a lot of bars)
  • Time difference makes it quite easy for me to chat with family (they go to sleep around my afternoon/evening), and Mom wakes up before I go to bed
  • Excellent cafes with very unique menus
  • Laundry machine will finish washing clothes in less than 30 minutes
  • Fun vendors and booths everywhere
  • I have my own bathroom
  • Early morning yoga sessions (5:30 AM session, 6:05 AM session, 9:30 AM session)
  • There are bats outside in the evening
  • Lecturers end 30-45 minutes before they are scheduled to finish their lecture
  • At the mall, you can take the shopping carts around the entire mall
    • Shopping carts have store directories, phone slot, cup holder

Things I Disliked About My Time in Australia

  • My hair becomes greasy sooner because of the heat
  • In the rain, it is so loud when the raindrops hit the metal roof
  • Bluetooth issues
  • Lecturers alternate (eg. One class has three lecturers, another has five), with many guest lecturers
  • Difficult to find entrances to buildings on campus
  • Birds are very squawky and loud
  • Rain is spontaneous
  • Cafes do not serve tea lattes (but they do have chai!)
  • Crows may swoop down and bother cyclists, so people wear helmets with zip-ties attached to the holes of the helmet
  • Fruit can be quite expensive from Fruity Capers
  • No standing desks or standing café spots
  • Buses and train rides are expensive
  • O-Fest was not as fun as I’d expected
  • Fitness centre on campus is not free; student price for 1 drop-in pass is $14
  • Bus stops to go to campus are very busy at noon on weekdays
  • During the heat wave, had to shower twice a day from the heat
  • Water tasted mineral-y when I first arrived
  • Saturday store hours are terrible, and most close at 3-4
  • Cafes close early (2-3)
  • Many places closed on Monday
  • Random spider webs can go in your face if you walk under a tree
  • Fan at home clicks loudly
  • Need vehicle to visit cool, beautiful places near Brisbane
  • Ants in the house (very fast and smart), and cockroaches
  • Library closes very early, and is closed on Sunday
  • Some cafes don’t have bathrooms, so need to walk a few houses down to arrive at construction bathroom
  • Gets dark quite early; sun sets around 5:30
  • Some online videos are unavailable in Australia
  • Difficult to find the entrance to train stations
  • SIM card plans are complex
  • Chair at home is not very comfortable or ergonomic
  • Must hail bus drivers

Neutral Differences Between Canada and Australia

  • Most breakfast/brunch/lunch restaurants serve:
    • Milkshakes
    • Smoothies
    • Avocado
    • Halloumi
    • Chai
    • Vegemite toast
    • Sourdough
    • Golden latte (turmeric latte)
    • Beet latte, mermaid latte
    • Chai latte
    • Turkish bread
    • Flower decorations
    • Dukkah
  • Australian Polysporin = Betadine
  • Australian Restoralax = Osmolax
  • Australian Chipotle = Guzman y Gomez (GYG)
  • Australian Bed, Bath, and Beyond = Bed, Bath, and Table
  • Australian Booster Juice = Boost
  • Australian Cobs Bread = Bakers Delight
  • Australian Chapters, Coles, or Indigo = Dymocks
  • Australian Burger King = Hungry Jacks
  • Australian Lays = Smiths
  • Australian Starbucks or Tim Hortons = Merlo’s
  • Australian Rogers or Shaw = Telstra or Optus
  • Australian LCBO (Liquor Control Board of Ontario) = BWS (Beer, Wine, Spirits)
  • Australian Goodlife Fitness = 12RND (twelve round) Fitness
  • Steering wheel is on the right side, and people drive on the left side of the road
  • Thursday is the “late night”
  • GPA is out of 6 or 7
  • Very steep hills in some suburbs
  • Must push a button to get on and off a train
  • Wheelchair logo is reversed (mirrored)
  • Eating competitions held at festivals
  • High schools and malls are “outdoors”
  • Toilets have little water in them
  • Grammar-related
    • Use of ’s’ instead of ‘z’ in words (organised, fertilised, analyse)
    • Use of “ae” in words such as faeces, aetiological, paediatrics
    • No oxford comma
    • “ch” or “j” sounds instead of “t” sound (eg. Tuesday, produce, due date)
  • Australian food
    • Lamingtons and Snowdrops
    • Nougat
    • Beef jerky
    • Meat pies
    • Rocky Road
    • Macadamia
    • Tim Tams
    • Arnott’s cookies
    • Eton Mess
    • Hot dogs with white bread instead of a hot dog bun
    • Chicken parmigiana
    • Melting moments
    • Hot cross buns
    • Turkish delight
    • Sticky date pudding
  • School zones and other areas where pedestrians walk are painted
  • Eggs are not refrigerated
  • Playgrounds are shaded with a “roof” because it’s too hot
  • Pools are outdoors
  • Aboriginal names like Indooroopilly, Cooloongatta, Tangalooma, Woolloongabba
  • Tiny outlets can be turned on and off
  • Hole punches have 2 holes instead of 3
  • Many private-practice health practitioners who work out of their homes
  • Clothing-related
    • Spaghetti straps
    • Anello bags
    • School uniforms = dresses with big puffy sleeves for girls, button-ups, hats, white socks, standardized shoes and backpack
    • Colourful peasant blouses
    • Dark denim skirts
    • Flip flops or sandals
    • Bras are okay in public
    • Tote bags
    • Lorna Jane athleticwear
  • No radiators or dehumidifiers
  • Many dinner places have “banquets” which are like set dinners for 2+ people
  • Male and female bathrooms are often separate (i.e. in separate parts of a hallway)
  • Bathroom sink areas and bathroom stall areas are separated by a door
  • Many roundabouts instead of intersections
  • Lots of water dragons and geckoes
  • Separate colleges for boys and girls
  • Gum trees instead of evergreens, firs, or pines
  • Less time to cross the street
  • Sushi is pre-made and sits on the counter, uncut, so people can grab it as an on-the-go snack and eat it like a wrap
  • Walking on the right, standing/waiting on the left of an escalator
  • Some streets are also appear in Ontario: Dovercourt, King, Queen, Ann, Adelaide, Albert, Elizabeth, Edward, Morningside region
  • Traffic lights are black
  • Giant spiders that spin massive webs from tree to tree

Different Words Between Canadian English and Australian English

Canadian English Australian English
Bandaid Plasters
Whole milk Full cream milk
2% milk 98% milk
1% milk 99% milk
Outlet Power point
Duotang Folder (they use folders or clipboards)
Call Ring
Post-secondary students Tertiary students
Hashbrown Potato rosti
Darn, that sucks! Bugger
Period Full stop
A-P-A APA, pronounced “apa”
Hot flashes Hot flushes
Cotton candy Fairy floss
Raisins Sultanas
Exact change Correct money
Store hours Trading hours
Melt, or open-faced sandwich, or grilled-cheese Toastie
Tasting menu Degustation
Great Beauty
Pepper Capsicum
Sorry Soz
Coconut yogurt Coyo
Movator Travelator
Sunglasses Shades, sunnies
Fanny pack Bum bag
Elevator Lift
Pharmacy Chemist
Appetizer Entrée
Entrée Main course
Personal tent Swag
Gas station Servo, petrol station
Pass (passing someone on the road) Overtake
Eraser Rubber, or eraser pronounced ‘e-ray-zer’
Sweater Jumper
Tap (debit or credit card) Pay pass, pay way
Pay with card/machine EFTPOS (Electronic funds transfer at point of sale)
Papaya Pawpay
Kindergarten Kindy
Cafeteria Tuck shop
Area, section, or zone Precinct
Attendance Roll
Prom Formal
Math Maths
Tour Contiki
Umbrella Brolly
I believe, I think I reckon
Disaster, mess Dog’s breakfast
Tank top Singlet
Afternoon Arvo
Candy Lolly
Mosquito Mozzy
Tasmania Tassy
Brisbane Brissy
Meat pie Traveller meat pie, long pie
Drunk driving, or driving under the influence Drink driving
Biscuit Bicky
People on wheelchairs Ambulants
Washroom Toilet
Dropbox Chute
University Uni
Teaching assistant (TA) Tutor
Fries Hot chips, chips
Chips Chips
Hollow position Dish position
Streetcar Tram
Baby stroller Pram
Rent or borrow Hire (yoga mat rental = yoga mat hire)
Flashlight Torchlight
Tattle on you, tell on you Dob on you
Tattletale Dibby-dobber
Duvet Doona
Garbage Rubbish
That’s okay, no problem You’re alright (after receiving apology)
Interested Keen
Friend Mate
Whole grain Whole meal
Plants and animals Flora and fauna
Office hours Consult hours
Flip flops Thongs
How are you doing? How are you going?
Syllabus ECP (electronic course profile)
Sidewalk Footpath
Midterm exams, midterms Midsems
Water fountain Bubbler
Container Punnet
Barbecue Barbie
Curb Kerb
Green onions Eschallots
Ice box, cooler Chilly bin, esky
Hoop Lyra
Silks Tissu
Thrift store Op shop
What would you like? What are you after?
Feta Fetta
Garbage can Bin
The week after classes finish, and before exams begin (study week) Swotvac “study without tutor vacation”
Cup of coffee Cuppa
Bathing suit Togs
Avocado Avo
Cinnamon buns Scrolls
Good (in response to “how are you doing?”) Well (in response to “how are you going?”)
Redneck Bogan

Menus and Stuff

Good Monday morning, everyone ❤ Last week was one busy week, and this week will be equally packed with classes, presentations, and more. Here’s what I ate recently.

Omelet with peppers, asparagus, tomato, Provolone cheese (a new favourite).

Dinner at Fogata Latin Cuisine. I don’t always get appetizers, but when I do, it’s cheese bread. Brazilian cheese puffs are a little chewy like mochi, with a springy texture and good savouriness from the cheddar.

  • 6 pieces Brazilian cheese bread
  • 1 stuffed pepper with couscous and pulled pork, cassava puree, parsnip chips, radishes and sprouts
  • Pavé (large Brazilian tiramisu cake) with caramel sauce, cookies and cream ice cream, whipped cream (uncomfortably full after this big meal, not happy and not confident. Ice cream was good portion but dessert cake was just too large.)

Another day, another omelet, this time served with cauliflower rice and spinach.

Working at the library on an early Monday morning 🙂

I found myself in a post by the University of Waterloo for International Women’s Day! This was pretty cool.

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Life around campus at the University of Queensland. One day, I am definitely going to try one of their famed pizzas. The one I want to try is the vegetarian four seasons, which means the four quarters of the pizza have different toppings. It sounds so good!

I went to the Milton Farmer’s Market on one Sunday morning. It was truly a beautiful day. Next time I go to the market, I want to try the mini Dutch pancakes. There was also a mushroom vendor who was cooking up some mushroom dishes, and it smelled divine!

I’m still in love with cauliflower rice, veggies, and halloumi. I decided not to buy halloumi yesterday, though, considering I’d been chomping on halloumi like a fiend for the last month.

Another day, I had yogurt with raspberries and macadamia nuts (roasted with honey), plus chocolate coconut roughs. This was following a great lunch of cauliflower rice with spinach, topped with carrot pancakes.

Menus for places that I want to go! Okay, I did go to Fogata Latin Cuisine already. But next on my list are Mu’ooz, an Eritrean restaurant, and Abode Cafe, which is famous for their ham and cheese toastie (The Dulcie). Golden sourdough, mango sauce, Gruyère – this sounds incredible.

Another day, I picked up some tarts from the farmers market and devoured them alongside a veggie mix. This was so, so good. I love Portuguese tarts and the flakiness of their crust; plus, these fillings were so fresh. They went perfectly with the simple veggies.

  • 1 Portuguese chicken and herb pastry, 1 Portuguese goat cheese, walnut and honey pastry, cauliflower and broccoli rice, saffron rice, zucchini, carrots, tomato, red pepper, Manchego cheese

I’ve been experimenting with different filters. They all take on a slightly different look depending on how much light is coming into my room, depending on the time of day. Which one is best?

One assignment that I am working on is about pureed vegetables in baked goods, as an increased veggie intake, among other things, will improve the health of people with chronic kidney disease (hence the kidneys in the background). This is for my health psychology class, where we look at various theories for health interventions.

Last but not least, my weekend plans. I ended up taking a long walk instead of going to Perrin Park’s fitness program, and skipping a few bakeries on Sunday because I purchased way too many at Chouquette (ate them all yesterday without taking pics!). On the right? One of my sister’s best roasts. She always cracks me up. Another 99 days until I reunite with my favourite loser.

That’s pretty much… it… for today. I wish I had something better, cooler, more exciting. But I don’t. Have a beautiful week ✌️

A Typical Day in the Life

Hey! Today I’m going to share what a typical Friday looks like, for me.

6:30: wake up and have tea

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Most mornings, I wake up naturally around 6:30. Since I have a big window in my room, the sunlight streams in every morning. I’m definitely a morning perso

n, and love starting my day with a mug of tea. I brought my own milk frother from home, so I can make my own tea lattes using Earl Grey or English Breakfast tea, milk, honey, and vanilla extract.

7:00-9:00: cleaning at Zama Yoga

I’m very lucky to live three minutes from a wonderful yoga studio called Zama Yoga. I’m volunteering there as a Karma Yogi, which means that in exchange for vacuuming, mopping, and dusting the studio for two hours each week, I get free yoga! It’s a great deal, especially because I’m a yoga fanatic… on a budget. For two hours, I wipe the kitchenette sink and counters, take out the garbage, and make sure the mirrors, walls, and floor are neat and tidy. My favourite part is rolling up the yoga straps, and making sure the bolsters (yoga cushions) and blocks are organized.

9:30-10:30: Hatha yoga class at Zama Yoga

After my cleaning shift, I do a yoga class. On Fridays, this class is Hatha yoga, which is a relatively gentle branch of yoga that combines strength-based asanas (postures) with poses that challenge my flexibility. After a series of sun salutations and other flow sequences, we reach the best part of class – the savasana. Savasana, or corpse pose, is normally done at the end of a yoga practice, and involves lying on the back, with arms and legs spread. It’s very restorative, especially with the use of a bolster. I’d hate to brag about this, but I’m pretty good at savasana.

10:30-11:30: prepare for school

After the yoga class, I head back home and get ready for my classes of the day. Sometimes, I have a snack, and other times, I catch up on some readings. Today, I focus on a sociology reading for a course called SOCY2179. This fascinating course focuses on the role of sex, drugs, and disease for human health. We recently completed a series of lectures on the history of sex; with the help of numerous intriguing readings, I can certainly say that my eyes have been opened with regards to sexually-transmitted diseases, social injustice, and how they have affected human health over the year.

11:30-12:00: go to school

Time to head to class! I quickly change my clothes, put on closed-toed shoes (once I wore sandals to school on a lab day, and had to go back home just to change into my sneakers), and pack my backpack. The ride to school is about fifteen minutes, but sometimes a little longer when the buses are busy.

12:00-1:00: Biology lecture

My only lecture of the day is called Arthropods and Human Health (BIOL3009). In this course, I learn about disease-carrying organisms, such as mosquitos, ticks, mites, and lice – and how they influence human health. I have a special passion for this field because I’ve spent long periods of time in Kathmandu, Nepal, and various cities in Cambodia. Prior to visiting these third-world countries, I did a lot of research into vaccinations for mosquito-borne diseases, such as malaria, Japanese encephalitis, and yellow fever. Before my trip to Nepal, I received six needles! Anyways, today we talk about a deadly tick called Ixodes holocyclus. This tick carries a bacteria called Barrelia, and can cause paralysis (and death) in its hosts. While it primarily targets bandicoots, I learned that Ixodes holocyclus is the most dangerous arthropod (insect) in Queensland.

1:00-2:00: lunch

Time for lunch! Today, I have cauliflower rice with some other veggies, and sliced chicken left over from the day before.

2:00-5:00: Biology practical

In today’s practical, I team up with friends to identify arthropods. We have to classify the insects, and then work on a report to submit next week.

5:00-5:45: study on campus

Next, I find a quiet area on campus. I’m particularly a fan of the Michie Building, which always seems to have comfortable, sunny spots. Today, I work on an assignment for my Health Psychology course. I am creating a presentation on an

intervention for chronic kidney disease, so I work hard to make the PowerPoint look organized and professional.

5:45-6:00: go to Harveys for dinner

Dinnertime! I hop back onto the bus and go to the valley, the suburb where the training centre is. I love walking in Brisbane, especially at this time, because it isn’t too hot, nor is it too chilly. It is also lovely to see the sun setting over the river.

6:00-7:00: dinner

Dinner today is at a restaurant called Harveys, which serves breakfast, lunch, and dinner. Their menu features snacks like pâté and charcuterie, as well as fancy soups, salads, and regal main courses. I also love their dessert listing, which includes figs with honeycomb ice cream, Catalan custard, semolina syrup cake, and more. I order the dark chocolate tart with caramel ice cream, dates, and crème fraîche after my main course.

7:00-7:30: go to CIRCA

After a quick walk down one of my favourite streets, James Street, I arrive at the Judith Wright Centre of Contemporary Art. On the third floor of this modern, beautiful building is C!RCA Training Centre. I also change my clothes, putting on a leotard and capris leggings that protect the backs of my knees during poses that may cause rubbing.

7:30-9:30: training

I have been training in aerial arts for almost two years, mostly in the aerial silks (and a few months on the aerial hoop). My favourite apparatus is the straps, which requires a lot of shoulder strength, stability, and flexibility. While I’m very much a beginner when it comes to this challenging discipline, I’m very determined to improve my skills at the C!RCA Training Centre in Fortitude Valley, Brisbane. Every Sunday, I take a private lesson with a talented, encouraging straps instructor called Ben. This trick, which is called a meat hook, is one of my favourites!

9:30-10:00: take the bus back home

Pretty self-explanatory. On the bus, I like to listen to music and look out the window, which helps me relax as I head back to Toowong, the suburb where I live. Today, I’m really feeling the upbeat tunes by Maroon 5, which I haven’t heard for a few years.

10:00-10:15: take a shower

I have a special sponge that I bought at a convention in Brisbane, and it always makes me excited to wash my face. Since I slop on the sunscreen every morning, it’s helpful to have a gentle exfoliant to clear up my skin. A cold shower always makes me feel refreshed, even if I’m sweating again after towelling off!

10:15-11:15: study or do my assignment

I’ll be honest, I probably don’t do as much studying as I should at nighttime. In reality, I’m probably browsing social media or watching YouTube videos; in my head, I’m revising my notes on the social determinants of health. Well, it’s the thought that counts, and at least I thought about studying.

11:15-11:30: text my sister, wind down for bed

My sister, who lives in Canada, is currently in her senior year of high school – she is graduating soon! Seline is my best friend, and my number one favourite person in the world. We text each other way too much, whether it’s about books, movies, school, or something only the two of us understand.

11:30: sleep!

I fall asleep within ten seconds of lying down and closing my eyes. I actually tested this. Good night!